Peppermint Potato Candy Recipe
Prep time
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Here, we have another quick and easy recipe. This recipe results into a unique potato candy that’s minty due to the peppermint extract added to it. These peppermint potato candies could be served as desserts for Christmas delicacy!
Serves: 3
  • ¾ cup warm mashed potatoes (180 ml)
  • 2 teaspoons butter, softened (10 ml)
  • 1 teaspoon peppermint extracts (5 ml)
  • 2 lbs powdered sugar (910 g)
  • 2 cups semi-sweet chocolate chips (475 g)
  • 1 tablespoon shortening (15 ml)
  1. In a large mixing bowl, mix together mashed potatoes, butter and peppermint extract.
  2. Gradually stir in powdered sugar and beat mixture thoroughly.
  3. Spread potato mixture into a foil-lined 13x9-inch baking dish.
  4. Either use microwave or double boiler to melt chocolate chips and shortening. Spread melted chocolates over potato mixture.
  5. Cover and refrigerate to chill. Use a foil to lift candy out of pan. Remove foil and discard.
  6. Slice candy into 1-inch squares. Store candies in an air-tight container.
  7. Serve candies and enjoy their delightful taste!
Recipe by Mashed Potatoes Recipe at