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	<title>Mashed Potatoes Recipe &#187; cheddar</title>
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	<description>Recipes that will teach you how to make  great mashed potatoes.</description>
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		<title>Cheddar and Onion Mashed Potatoes Recipe</title>
		<link>http://www.mashed-potatoes-recipe.com/cheddar-and-onion-mashed-potatoes-recipe/</link>
		<comments>http://www.mashed-potatoes-recipe.com/cheddar-and-onion-mashed-potatoes-recipe/#comments</comments>
		<pubDate>Tue, 01 Jul 2008 16:11:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[Mashed potatoes]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[Recipe]]></category>

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		<description><![CDATA[Yet another version of the cheddar cheese mashed potatoes recipe. We will add onions together with cheddar cheese. Most of the recipes will tell you to add thinly sliced green onions. But you can also take any onions and fry them on oil (or butter) for a while, and then add them to your mashed [...]]]></description>
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		<title>Bacon and Cheddar Mashed Potatoes Recipe</title>
		<link>http://www.mashed-potatoes-recipe.com/bacon-and-cheddar-mashed-potatoes-recipe/</link>
		<comments>http://www.mashed-potatoes-recipe.com/bacon-and-cheddar-mashed-potatoes-recipe/#comments</comments>
		<pubDate>Mon, 30 Jun 2008 15:57:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[acon and cheddar mashed potatoes recipe]]></category>
		<category><![CDATA[bacon]]></category>
		<category><![CDATA[cheddar]]></category>
		<category><![CDATA[Mashed potatoes]]></category>
		<category><![CDATA[Recipe]]></category>

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		<description><![CDATA[This is another version of the popular cheddar mashed potatoes recipe. With this recipe we are adding bacon, so if you can not live without the meat taste &#8211; this is the recipe for you.
Bacon and Cheddar Mashed Potatoes Recipe Ingredients:
2 1/2 pounds potatoes (Yukon gold or Russets are best for mashed potatoes)
1 cup shredded [...]]]></description>
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